friday night i made quinoa vegetable stew from the "moosewood restaurant: low fat favorites" cookbook, except i made a few changes. namely, i had no quinoa. but nevermind that, nevermind that.
its basically a vegetable saute - done with whatever i had on hand - onion, garlic, pepper, onions, and zucchini.
as well as corn and tomatoes...
and spices - cumin, a bit of cayenne...
oooh - plating! couscous!
stew!
cheese!
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